TWD Pumpkin Muffins


Kelly of Sounding My Barbaric Gulp picked Pumpkin Muffins for this week’s Tuesdays with Dorie recipe. I loved these muffins. They turned out so great and were wonderful with coffee. I did make a couple small changes. I added crystallized ginger that I found at Traders Joes and I also swapped dried cranberries for the raisins. I made a double batch of these for Bible Study this morning. I loved the pumpkin and cinnamon flavours along with chunks of ginger and cranberries. I did omit the nuts completely. I didn't have any and we aren't big on nuts in muffins. Thanks Kelly for choosing a great recipe. Next week we are making Chocolate Chocolate cupcakes. These will be great for the Neighborhood Halloween Party this weekend!

Comments

Peggy said…
the muffins look wonderful and delicious. And what a precious puppy you have!
Engineer Baker said…
These are definitely good with coffee, and crystallized ginger sounds like it gave them just the right kick.
HoneyB said…
The ginger and cranberry sounds great also!
Lael said…
I have Trader Joe's candied ginger too...what was I thinking leaving it out?! Next time for sure. Great blog, by the way!
Jaime said…
mmm great idea to add the ginger!

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