I don't know if I can ever go back to regular canned tuna again!

This week for Barefoot Bloggers, Kate of Warm Olives and Cool Cocktails chose Tuna Salad. This was amazing! I found tuna at Trader Joe's ( I know that I buy everything at Trader Joe's but it is my favorite store : ). The combination of Asian Soy dressing and lime was a hit! I served this with a salad of cucumbers and carrots. We loved it! I found Wasabi powder in the grocery store. I also added a little ginger since we love the flavour of ginger with Wasabi. I forgot to take a picture before we ate it and there was no leftovers with this meal. I wasn't sure how my family would like the tuna seared and then added to the dressing. This was a mouth tingling meal that we will be enjoying again in the near future!

Comments

Ellyn said…
Glad you liked it. I am skipping this one and instead doing a "rewind" recipe. Have to watch the tuna intake right now :)!
kelly said…
I also loved this recipe! Thought the lime zest was little overboard... :)
Jeni said…
You are so good at trying new things. When I read wasabi I started laughing because it reminds me of the time you had me try those wasabi peanuts and my mouth didn't know what hit me.
Kimberly said…
We really enjoyed this recipe, too!

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